Other vegetables
In this category we present different types of natural vegetables.
Spinach (400 g)
Spinach can be eaten raw or cooked alongside other dishes. …
Broccoli (500 g)
Broccoli is a green plant with abundant floral and edible …
Leek (per unit)
The leek has a flavour which is similar to the onion but …
Green asparagus (250 g)
Green asparagus is an excellent vegetable recommended for …
Sweet potato (kg)
The sweet potato is a vegetable that has more vitamins than …
Cauliflower (per unit)
Cauliflower is the favourite vegetable among the family of …
Eggplant (kg)
Eggplant in addition to good flavour provides a lot of …
Zucchini (1 kg)
Zucchini can be eaten raw in salads or steamed, boiled, …
Cucumber (500 g)
Cucumber is one of the most produced and consumed …
Artichokes (kg)
Artichokes are ideal for eating raw, fried, steamed, …
Vegetable stew package
Vegetable stew package ot of about 1 kg. It contains 2 …
Swiss chard (bunch)
Swiss chard are common green vegetables in healthy diets. …